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					Last weekend saw the launch of the 
					Maserati GS Zagato at the prestigious Villa d’Este Concorso 
					d’Eleganza on the shores of Lake Como in Cernobbio, Italy. 
					The unveiling represented Zagato’s third new car to be 
					unveiled this year, and it was exactly one year ago at the 
					same event when the Milanese coachbuilder unveiled the 
					stunning Ferrari 575 GTZ. 
					
					
					Based on the shorter Maserati GranSport 
					Spyder platform, the compact and fresh-looking coupe was 
					developed for Paolo Boffi, owner of the famous and exclusive 
					Boffi kitchen company. Paolo Boffi’s contemporary and 
					luxurious kitchen designs, which can be seen in Boffi’s 
					showroom in the Brera district of Milan (which itself was 
					busy last week for the Salone di Mobile) certainly give a 
					clear indication towards this particular customer’s taste. 
					 
					The clear-cut form language from the Boffi kitchens, with 
					fresh and simple shapes, can be easily linked to the 
					bodywork of the Maserati GS. After the first sketches by 
					Norihiko Harada, Zagato’s Automotive Chief Designer, a total 
					project turn-around time of only three months was achieved, 
					which according to Zagato is normal procedure within their 
					advanced workshops at Via Arese. 
					
					
					As with any project based on an existing 
					car, a number of hard points had to be retained for 
					homologation purposes. This included the front windscreen, 
					which as because it was sourced from a Spyder incorporates 
					the radio antenna. The biggest changes have naturally 
					occurred on the outside, with each body panel being entirely 
					new. The compact Spyder platform also provides a smaller 
					coupe shape than the standard Maserati 2+2, which has 
					recently been replaced with the larger GranTurismo. From the 
					front, the Maserati GS Zagato draws on the classic A6 G 
					Zagato, with a delicately shaped oval grille. 
  
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