Last weekend saw the launch of the
Maserati GS Zagato at the prestigious Villa d’Este Concorso
d’Eleganza on the shores of Lake Como in Cernobbio, Italy.
The unveiling represented Zagato’s third new car to be
unveiled this year, and it was exactly one year ago at the
same event when the Milanese coachbuilder unveiled the
stunning Ferrari 575 GTZ.
Based on the shorter Maserati GranSport
Spyder platform, the compact and fresh-looking coupe was
developed for Paolo Boffi, owner of the famous and exclusive
Boffi kitchen company. Paolo Boffi’s contemporary and
luxurious kitchen designs, which can be seen in Boffi’s
showroom in the Brera district of Milan (which itself was
busy last week for the Salone di Mobile) certainly give a
clear indication towards this particular customer’s taste.
The clear-cut form language from the Boffi kitchens, with
fresh and simple shapes, can be easily linked to the
bodywork of the Maserati GS. After the first sketches by
Norihiko Harada, Zagato’s Automotive Chief Designer, a total
project turn-around time of only three months was achieved,
which according to Zagato is normal procedure within their
advanced workshops at Via Arese.
As with any project based on an existing
car, a number of hard points had to be retained for
homologation purposes. This included the front windscreen,
which as because it was sourced from a Spyder incorporates
the radio antenna. The biggest changes have naturally
occurred on the outside, with each body panel being entirely
new. The compact Spyder platform also provides a smaller
coupe shape than the standard Maserati 2+2, which has
recently been replaced with the larger GranTurismo. From the
front, the Maserati GS Zagato draws on the classic A6 G
Zagato, with a delicately shaped oval grille.
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